The day includes train excursions to Modena or Parma, two cities rich in art, history, and gastronomy. Participants can freely organize their own time, choosing from the experiences offered in each destination, from cultural visits to food and wine tours, creating a personalized itinerary according to their interests.
Suggested train departure: Modena (about 15 min).
Modena, the beating heart of Emilia-Romagna, is famous for its artistic, cultural, and gastronomic heritage. Renowned worldwide for its culinary excellence, Modena is the birthplace of Traditional Balsamic Vinegar, Parmigiano Reggiano, and famous sports cars such as Ferrari and Maserati. A vibrant city that combines tradition and innovation, perfect for those wanting to immerse themselves in art, history, and authentic Italian flavors.
Suggested experiences:
Guided tour of Modena's historic center
Discover Modena’s architectural wonders with an expert guide who will accompany you through squares, churches, and monuments. Visit the Cathedral, a Romanesque masterpiece and UNESCO World Heritage site, and climb the Ghirlandina Tower for a panoramic view of the city.
Traditional Balsamic Vinegar tasting in Modena
Join a visit to a historic vinegar producer and learn about the artisanal production process of Traditional Balsamic Vinegar. Taste different vintages and be surprised by the complexity and richness of this unique product.
Enzo Ferrari Museum
An immersive experience that tells the story of the legendary Enzo Ferrari and the evolution of the Prancing Horse myth. Inside the spectacular yellow car-shaped building, discover iconic cars, multimedia exhibitions, and engaging stories about the founder’s life.
Visit to Luciano Pavarotti’s birthplace
For music lovers, a visit to the birthplace of the famous Modenese tenor allows you to learn about his life, career, and the musical legacy he left to the city.
Visit to Mercato Albinelli and local lunch
Explore the historic Modena market, an authentic place to discover fresh products and local specialties. Meet producers and food artisans and enjoy the lively atmosphere of the city’s gastronomic heart. After the tour, enjoy a lunch based on traditional regional recipes.
Suggested train departure: Parma (about 1h).
In the heart of its refined historic center, marvel at masterpieces such as the splendid Romanesque Cathedral and the Baptistery, jewels of medieval art. Capital of Italian gastronomy, Parma is the birthplace of world-famous delicacies like Prosciutto di Parma and Parmigiano Reggiano, symbols of an excellent culinary tradition.
Suggested experiences:
Cultural walk in Parma’s city center
Explore the historic heart of the city with an expert guide, discovering curious anecdotes and legends related to this elegant and cultured city, loved by musicians and food lovers alike.
Visit and tasting at a Parmigiano Reggiano dairy
Discover the secrets of the King of Cheeses. Follow the production process from milk to aged wheel, visit the spectacular aging rooms, and finish with a guided tasting of different vintages paired with honey and balsamic vinegar.
Prosciutto di Parma tour with tasting
Immerse yourself in Parma’s tradition with a visit to a prosciutto factory. Learn the production phases of the famous Parma Ham DOP and savor thin slices paired with artisanal bread and a glass of local wine.
Food Valley e-bike tour
Experience the Food Valley on an e-bike, passing through picturesque rural landscapes and stopping at landmarks of local gastronomic tradition.
Guided tour of the Colli Parmensi winery
A panoramic experience among the gentle hills of the Colli Parmensi, perfect for discovering local wines in a relaxing and authentic setting—from vineyard to bottle, immerse yourself in the scents and flavors of the territory.
Overnight stay in Bologna.